Top 22 Boning Knives 2018

 

Shun Tdm0774 Premier Gokujo Boning Fillet Knife, 6", Silver

Shun Tdm0774 Premier Gokujo Boning Fillet Knife, 6", Silver

Shun Tdm0774 Premier Gokujo Boning Fillet Knife, 6", Silver

Shun Tdm0774 Premier Gokujo Boning Fillet Knife, 6", Silver, Featuring a double-bevel, flat-ground blade for durability and to move food away from the blade quickly. Proprietary vg-max cutting core for maximum edge retention clad with 64 layers of stainless steel (32 each side) for corrosion resistance. Walnut pakkawood handle to fit both right and left hand for a comfortable, secure grip. Hand-sharpened 16-degree cutting angle on each side for a razor-sharp edge hammered tsuchime finish helps release food when cutting. Premier gokujo boning and fillet knife is ideal for removing bones from fish and creating thin slices.

 

J.a. Henckels International Forged Synergy 5-1/2-inch Boning Knife

J.a. Henckels International Forged Synergy 5-1/2-inch Boning Knife

J.a. Henckels International Forged Synergy 5-1/2-inch Boning Knife

J.a. Henckels International Forged Synergy 5-1/2-inch Boning Knife, Great for separating meat from bone–cooked and uncooked. Molded pom handle with full rat tail tang for comfortable grip and excellent balance. 5-1/2-inch boning knife with contemporary design. Fully forged stainless steel blade with satin finish. Handwash with mild cleanser lifetime warranty.

 

Victorinox Cutlery 6-inch Curved Boning Knife, Black Fibrox Handle

Victorinox Cutlery 6-inch Curved Boning Knife, Black Fibrox Handle

Victorinox Cutlery 6-inch Curved Boning Knife, Black Fibrox Handle

Victorinox Cutlery 6-inch Curved Boning Knife, Black Fibrox Handle, Hand washing recommended lifetime warranty against manufacturer defects expertly made in switzerland. High carbon stainless-steel blade provides maximum sharpness and edge retention conical ground through length and depth for a wider break point ice tempered to sustain sharpness longer. Patented fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort nsf approved. The flexible boning knife is ideal for separating meat, poultry, or fish from the bone with precise control. Blade stamped from cold-rolled steel bolsterless edge for use of entire blade and ease of sharpening.

 

Chicago Cutlery Walnut Tradition 5-inch Boning/utility Knife

Chicago Cutlery Walnut Tradition 5-inch Boning/utility Knife

Chicago Cutlery Walnut Tradition 5-inch Boning/utility Knife

Chicago Cutlery Walnut Tradition 5-inch Boning/utility Knife, High-carbon 420 stainless-steel blade resists rust and stains exclusive taper grind edge stays sharp and is easy to re-sharpen. Full-tang blade extends from tip of knife to end of handle, lends balance and weight. 5-inch boning/utility knife used to separate meat from the bone, and for all-round slicing. Classic styling hand wash only covered by lifetime warranty. Ergonomic, contoured handle made of solid walnut, secured by triple-compression brass rivets.

 

Victorinox Cutlery 6-inch Semi-stiff Boning Knife, Black Fibrox Handle

Victorinox Cutlery 6-inch Semi-stiff Boning Knife, Black Fibrox Handle

Victorinox Cutlery 6-inch Semi-stiff Boning Knife, Black Fibrox Handle

Victorinox Cutlery 6-inch Semi-stiff Boning Knife, Black Fibrox Handle, For slicing through bone and cartilage. Lightweight and comfortable. Patented fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort nsf approved. Stamped construction. For slicing around ribs and chops. Slip-resistant handle. High carbon stainless-steel blade provides maximum sharpness and edge retention conical ground through length and depth for a wider break point ice tempered to sustain sharpness longer. Hand washing recommended lifetime warranty against manufacturer defects expertly made in switzerland. Blade stamped from cold-rolled steel bolsterless edge for use of entire blade and ease of sharpening. Curved boning knife provides a better working angle when cutting close to and around the bone.

 

Cold Steel Boning Knife Kraton Handle With 6.00-inch Blade

Cold Steel Boning Knife Kraton Handle With 6.00-inch Blade

Cold Steel Boning Knife Kraton Handle With 6.00-inch Blade

Cold Steel Boning Knife Kraton Handle With 6.00-inch Blade, Blade length 6″. This item is not for sale in some specific zip codes. Steel 4116 krupp stainless. Carefully designed to ensure a strong, secure, yet comfortable grip. Steel german 4116 stainless. Handle 4 7/8″ long kray-ex. Overall length 10 7/8″. Blade thickness 2 mm.

 

Boning Knife 6 Inch By Zelite Infinity. Best Quality Japanese Vg10 Super Steel 67 Layer High Carbon Stainless

Boning Knife 6 Inch By Zelite Infinity. Best Quality Japanese Vg10 Super Steel 67 Layer High Carbon Stainless

Boning Knife 6 Inch By Zelite Infinity. Best Quality Japanese Vg10 Super Steel 67 Layer High Carbon Stainless

Boning Knife 6 Inch By Zelite Infinity. Best Quality Japanese Vg10 Super Steel 67 Layer High Carbon Stainless, Want all your slicing & deboning done in just minutesright at home >>> 12-15 degrees cutting angle for maximum sharpness & safety ready to impress guests with your ability to remove bones from poultry, meats & fish just like a master chef. Love your new boning knife (stiff blade) or we’ll send your money right back >>> imagine the compliments you’ll receive making perfect, delicious meals for your guests very enjoyable to use, easy to clean try it now, decide later zero risk limited supply. Don’t buy a professional boning knife online or in a store before reading this >>> other boning knives aren’t true japanese vg10 super steel with high carbon stainless steel so even if sharp they wont keep an edge & will stain or rust with normal use. Risk free lifetime guarantee, warranty >>> 100% satisfaction or your money back, no questions asked our boning knifes have been built with perfection in mind you can’t lose limited supply, order now before they are sold out you deserve this. Non-stick, best value, premium packaging, classic design >>> dont compare on price, you get what you pay for japanese boning knife, rare tapered bolster for extreme comfort, damascus semi-stiff blade,perfect for slicing tomato, steak, filleting fish.

 

Zwilling J.a. Henckels Four Star 5-1/2-inch High Carbon Stainless Steel Boning Knife

Zwilling J.a. Henckels Four Star 5-1/2-inch High Carbon Stainless Steel Boning Knife

Zwilling J.a. Henckels Four Star 5-1/2-inch High Carbon Stainless Steel Boning Knife

Zwilling J.a. Henckels Four Star 5-1/2-inch High Carbon Stainless Steel Boning Knife, High-carbon stainless-steel blade ice-hardened for superior strength. Dishwasher-safe. 5-1/2-inch blade, great for removing bones from poultry and beef. Lifetime warranty. Sturdy, black molded polypropylene handle.

 

Wusthof Classic 6-inch Flexible Boning Knife

Wusthof Classic 6-inch Flexible Boning Knife

Wusthof Classic 6-inch Flexible Boning Knife

Wusthof Classic 6-inch Flexible Boning Knife, Lifetime guarantee. Narrow yet flexible blade best for boning poultry. Dishwasher safe. Forged high-carbon stainless steel blade, hand-honed for razor-like sharpness. Traditional-style composition handle is triple-riveted for strength and permanence.

 

Update International (kp-04) 6" German Steel Curved-blade Boning Knife

Update International (kp-04) 6" German Steel Curved-blade Boning Knife

Update International (kp-04) 6" German Steel Curved-blade Boning Knife

Update International (kp-04) 6" German Steel Curved-blade Boning Knife, Made of german high-carbon steel with molybdenum vanadium. It is nsf listed. Measures 11-1/4-inch overall length. Available in 5-1/2-inch white handle. Curved blade boning knife is skillfully hand-honed to deliver the sharpest edge and maximum cutting performance.

 

J. A Henckels International Classic 5.5-inch Stainless Steel Boning Knife

J. A Henckels International Classic 5.5-inch Stainless Steel Boning Knife

J. A Henckels International Classic 5.5-inch Stainless Steel Boning Knife

J. A Henckels International Classic 5.5-inch Stainless Steel Boning Knife, Lifetime warranty. Removes bones from poultry, meats, and fish. Forged stainless-steel blade. Black plastic, three-rivet, full-tang handle. Made in spain.

 

Dexter-russell P94818 Boning Knife

Dexter-russell P94818 Boning Knife

Dexter-russell P94818 Boning Knife

Dexter-russell P94818 Boning Knife, Dexter-russell p94818 boning knife.

 

Dexter-russell (s131f-6pcp) – 6" Boning Knife – Sani-safe Series

Dexter-russell (s131f-6pcp) - 6" Boning Knife - Sani-safe Series

Dexter-russell (s131f-6pcp) – 6" Boning Knife – Sani-safe Series

Dexter-russell (s131f-6pcp) – 6" Boning Knife – Sani-safe Series, Handle sealed around blade to make knife easy to keep clean. Blade length 6″. Curved, flexible blade. Made of high-carbon steel. Grip-tex handle for user safety.

 

Mercer Culinary Genesis 6-inch Forged Boning Knife

Mercer Culinary Genesis 6-inch Forged Boning Knife

Mercer Culinary Genesis 6-inch Forged Boning Knife

Mercer Culinary Genesis 6-inch Forged Boning Knife, Nsf certified with a limited lifetime warrany. Taper-ground edge allows for added stability, easy honing, long lasting sharpness, and increased efficiency when cutting and chopping. Ergonomic santoprene handle offers superior comfort and a non-slip grip, even with wet hands will not break down from exposure to kitchen oils and is able to withstand hot and cold temperatures. High carbon, no-stain german x50 cr mo v15 cutlery steel resists rust, corrosion, and discoloration. Precision forged construction for better strength and durability with a full tang that runs the entire length of the handle for superior balance.

 

Victorinox 6-inch Curved Boning Knife, Rosewood Handle

Victorinox 6-inch Curved Boning Knife, Rosewood Handle

Victorinox 6-inch Curved Boning Knife, Rosewood Handle

Victorinox 6-inch Curved Boning Knife, Rosewood Handle, Blade stamped from cold-rolled steel bolsterless edge for use of entire blade and ease of sharpening. Hand washing recommended lifetime warranty against manufacturer defects expertly made in switzerland. High carbon stainless-steel blade provides maximum sharpness and edge retention conical ground through length and depth for a wider break point ice tempered to sustain sharpness longer. The 6-inch curved boning knife is ideal for separating meat, poultry, or fish from the bone with precise control. Beautiful, classic rosewood handle is ergonomically designed for balance and comfort riveted for durability.

 

Basics P94823 6 White Curved Boning Knife With Polypropylene Handle New Free

Basics P94823 6 White Curved Boning Knife With Polypropylene Handle New Free

Basics P94823 6 White Curved Boning Knife With Polypropylene Handle New Free

Basics P94823 6 White Curved Boning Knife With Polypropylene Handle New Free, Model # p94823. Item #31618. Overall length 11″. Handle length 5″. Blade length 6″.

 

Victorinox Cutlery 6-inch Straight Boning Knife, Black Fibrox Handle

Victorinox Cutlery 6-inch Straight Boning Knife, Black Fibrox Handle

Victorinox Cutlery 6-inch Straight Boning Knife, Black Fibrox Handle

Victorinox Cutlery 6-inch Straight Boning Knife, Black Fibrox Handle, Made is switzerland. Compact and sturdy. Blade stamped from cold-rolled steel bolsterless edge for use of entire blade and ease of sharpening. High carbon stainless-steel blade provides maximum sharpness and edge retention conical ground through length and depth for a wider break point ice tempered to sustain sharpness longer. The world’s most know brand for multi-tools and pocket knives. The boning knife is ideal for separating meat, poultry, or fish from the bone with precise control. Hand washing recommended lifetime warranty against manufacturer defects expertly made in switzerland. Patented fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort nsf approved.

 

Icel 6-inch Stiff Narrow Blade Boning Knife. "free" Icel Care Instructions Included.

Icel 6-inch Stiff Narrow Blade Boning Knife. "free" Icel Care Instructions Included.

Icel 6-inch Stiff Narrow Blade Boning Knife. "free" Icel Care Instructions Included.

Icel 6-inch Stiff Narrow Blade Boning Knife. "free" Icel Care Instructions Included., The free care and guarantee instructions will advise you with all you need to know in regards to your icel knife dishwasher and hygienic safe but hand washing recommended. Icel 6-inch stiff boning knife is ideal for all your thin slicing purposes great for meat (ex around the rib bones) poultry, thick fish skin etcetera. The quality polypropylene handle is antibacterial, slip resistant and ergonomically designed to enhance balance and comfort its blade is made of high carbon stainless steel, molybdenum and vanadium the blades are hand sharpened, all this to ensure you with long lasting cutting power and to provide a professional quality to your kitchen. Imported from portugal, nsf approved, microban antibacterial, straight edge icel knives have a life time warranty against faulty workmanship or defects in the material.

 

Wusthof Classic 5-inch Boning Knife

Wusthof Classic 5-inch Boning Knife

Wusthof Classic 5-inch Boning Knife

Wusthof Classic 5-inch Boning Knife, Traditional-style composition handle is triple-riveted for strength and permanence. Lifetime guarantee. Dishwasher safe. Forged high-carbon stainless steel blade, hand-honed for razor-like sharpness. Narrow yet rigid blade best for most boning jobs.

 

J.a. Henckels International Forged Premio 5.5-inch Boning Knife

J.a. Henckels International Forged Premio 5.5-inch Boning Knife

J.a. Henckels International Forged Premio 5.5-inch Boning Knife

J.a. Henckels International Forged Premio 5.5-inch Boning Knife, Full tang extends the length of the knife, adding balance and strength. Metal end cap displays the ja henckels international logo. Satin-finish, stainless steel blade provides precise cutting, peeling and slicing. Triple-riveted, ergonomic handle ensures comfort and control.

 

Global Cromova G-21 – 6 1/4 Inch, 16cm Flexible Boning Knife

Global Cromova  G-21 - 6 1/4 Inch, 16cm Flexible Boning Knife

Global Cromova G-21 – 6 1/4 Inch, 16cm Flexible Boning Knife

Global Cromova G-21 – 6 1/4 Inch, 16cm Flexible Boning Knife, Stainless-steel handle molded for comfort, dimpled for safe grip. Blade made of high-tech molybdenum/vanadium stainless steel. Edge retains razor sharpness exceptionally well. Lifetime warranty against defects and breakage. Lightweight, precisely balanced 6-1/4-inch boning knife with flexible blade.

 

Victorinox Swiss Classic 6-inch Boning Knife With Narrow, Flexible Blade

Victorinox Swiss Classic 6-inch Boning Knife With Narrow, Flexible Blade

Victorinox Swiss Classic 6-inch Boning Knife With Narrow, Flexible Blade

Victorinox Swiss Classic 6-inch Boning Knife With Narrow, Flexible Blade, Lifetime warranty. Dishwasher safe. Ergonomic fibrox handles are slip resistant. Made in switzerland by master cutlers. The choice of professionals, nsf (national sanitary foundation) approved.





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